Naught Gin Launches With The Help Of Fermecraft

Located in the northern suburb of Eltham, Naught Gin is the latest distillery to open in Melbourne. Founded by former professional basketballer Chris Cameron and business investor Marcus Hansen, Naught Gin is the result of many years of hard work and planning. The brand publicly launched in early October with their Australian Dry Gin. Fermecraft […]

A Revolutionary Power Solution For The Public Brewery

The Public Brewery Fermecraft System

The Public Brewery was established in 2013 in Croydon, Victoria by co-owners Dale and Bek White. With the assistance of Fermecraft and their innovative technology, the brewery has since expanded to two locations including a taphouse and a dedicated brewery. However, Fermecraft’s latest job with the brewery didn’t come without its challenges. In fact, it […]

Australia’s First Automated Beer Fermentation & Gas Monitoring Integration

Matilda Bay is the first brewery in Australia to integrate its automated beer fermentation and gas monitoring systems to achieve greater brewing efficiencies. This is another first for Matilda Bay which was Australia’s first new brewery since World War II and the first craft brewery in the country. Brewer Phil Sexton, along with Garry Gosatti […]